Browsing All Posts published on »November, 2012«

Primal squash lasagna

November 29, 2012


Alright, so this one isn’t paleo since there’s plenty of cheese in it, but I did leave out the traditional pasta in favor of zucchini “noodles” so its still gluten free and better for you than the traditional lasagna.  I made this because my fiance kept hassling me to make a paleo lasagna, which I […]

Whole grilled guinea hen

November 26, 2012


If this holiday season you are looking for an alternative to the traditional roast turkey, try a game bird like guinea.  You can always roast it, but this grilled version adds a smoky depth of flavor and crispy skin your dinner guests will love.  Not only that, but grilling leaves room in your oven for […]

Spicy green chili with duck

November 20, 2012


A few weeks ago I discovered that Maple Leaf Farms has started carrying duck sausage and ground duck.  I figured with chili season in full swing, why not utilize these ingredients and try a duck chili?  Admittedly, this is fairly similar to a pork green chili I’ve made before, but this recipe changes up the […]

Paleo Shepard’s Pie

November 18, 2012


As the weather cools off, and hearty root vegetables start to become staples on the dinner table, this paleo version of a traditional shepard’s pie is an excellent choice for a Sunday evening meal.  As with all the recipes on this blog, you can substitute any ground meat you like for what I used, but […]